Pasta Machines

Sheeting Machines

pnueva machinesPnueva

Multipurpose machine for the automatic production of FINE-ROLLED PASTA SHEETS and, with special sets, RAVIOLI, TAGLIATELLE, GNOCCHI and PASTA of different sizes and shapes.

The machine can knead and roll pasta simultaneously.

The PNUOVA is safe because it complies with current accident prevention regulations in Italy and Europe.

Its operation is simple and convenient, and all components can be removed for cleaning and servicing.

Category:
  • For little restaurants
Type:
  • Cylinders
Max kneading vat capacity:
  • Farina Kg 4
Engine:
  • Hp 1,2
Hourly pasta production rate:
  • Kg 20
Machine weight:
  • Kg 62
Dimensions:
  • mm 400 x 520 x 630

 

P2P2

Automatic dough sheeting machine with single mixing vat for the production of pasta sheet mm 170 wide and mm 2,5 thick (Optional double mixing vat).

The machine can have a cutting unit to obtain pasta sheet cut to measure, and thanks to an additional cutting system tagliolini, tagliatelle e pappardelle ( mm. 2-6-12).

Special cuts are available upon request.

Category:
  • For pasta factories
Type:
  • Cylinders
Max kneading vat capacity:
  • Farina Kg 4
Engine:
  • Hp 1,2
Hourly pasta production rate:
  • 12 KG/60KG

 

 

 

P2 Pleasure Machines

The machine P2 Pleasure should be considered as a complete workshop meeting all production needs.
The standard version has single vat, automatic sheeter and ravioli unit; on request it can be supplied with double vat and with double vat and extruder that produces all kinds of short and long shapes of pasta simply by changing the die.
The ravioli unit, equipped with interchangeable moulds, is suitable for the production of pre-cut ravioli in a variety of different sizes and with different fillings.
The cutting unit produces tagliatelle in different widths, also with jagged edges, the cutting length is adjustable by a timer

P2 Peasure MachinesTECHNICAL DATA

Pasta sheet width:
  • mm. 167
Pasta sheet thickness:
  • mm. 2,5
Pasta sheet output:
  • 30 kg./h (model with single vat)
  • 50 Kg./h (model with double vat)
Tagliatelle production:
  • 30 kg./h (model with single vat)
  • 50 Kg./h (model with double vat)
Ravioli production:
  • 75/85 Kg./h
Extruded pasta production:
  • 20/30 Kg./h
Available Models:
  • Automatic Sheeter with Ravioli Unit
  • Automatic Sheeter with Ravioli Unit and Tagliatelle unit
  • Single vat
  • Double vat
  • Double vat with extruder
Category:
  • For pasta factories
Type:
  • Cylinders
Hourly pasta production rate:
  • Kg 20-85 Kg/h

 

 

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